Harry Hills
Harry is an Accredited Practising Dietitian who has a passion for cooking and making nutritious food taste delicious. Harry graduated with a Bachelor of Science (Nutrition) in 2012 from Curtin University before continuing on to complete a Post Graduate Diploma also at Curtin in 2013.
Harry has worked in various roles for organisations such as Cancer Council WA, Diabetes WA and HBF. Harry believes that knowledge in the kitchen is key to a healthy lifestyle. Harry takes the approach of using quality foods and positive habits, making enjoyment a priority. Harry enjoys helping clients who are engaged in sports and body building nutrition. He also helps clients gain a realistic and comprehensive understanding of how food works within our bodies.
